Food & drink
Eat like a local in Nantes
With a spectacular location on the banks of the River Loire, no more than a half-hour drive from the Atlantic Ocean, the French city of Nantes is perfectly placed to offer the bounty of land and sea. Explore Nantes from Radisson Blu Hotel, Nantes near its best attractions.With an abundance of fresh seafood landed on the city's docks each day, and a vast array of vegetables, fruits, meats, cheese and more arriving from the rich farmland of the Pays de Loire, there is no shortage of wonderful produce to inspire the culinary imagination.Perhaps unsurprisingly, Nantes' cuisine is focused on showcasing the delicate, pure flavours of its exceptional ingredients. Light, elegant and delicious in its simplicity, this is cooking that doesn't have to try hard to be unforgettable.Indeed, one of the greatest pleasures of visiting Nantes is dining like a local – read on to find out which dishes and products to sample, and where to eat and drink to make the most of the region's exquisite offerings.
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